Join us on Wednesday, 17th September, as we invite you on a journey to the Waipara Region of New Zealand, home to one of its most acclaimed wineries, Greystone Wines.
Known for their puristic winemaking process and elegant style, Greystone has earned a reputation for crafting some of the best wines in New Zealand. For one evening only, we’ll be pairing their celebrated portfolio with an eight-course dinner designed by our chefs here at Sugarlane.
Alongside seven wines from Greystone’s collection, guests will also enjoy exclusive insights into the winery’s philosophy and approach, making this an experience that is as enriching as it is delicious.
Wednesday, 17th September
8 courses paired with 7 Greystone Wines
$130 per person | T&Cs apply
6:15pm arrival
Spots are strictly limited for this one-night-only experience.
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Greystone Wines Petillant Naturel Sparkling on arrival
Hiramasa Kingfish Sashimi
Roasted rice, Chilli, Lime, Coriander
2021 Greystone ‘Omihi’ Riesling
Crab Tortillas
Green Apple, Coconut & Lime Dressing
2024 Greystone Pinot Gris
Salt & Pepper Squid
Yellow bean & Soy Dressing
2022 Greystone Chardonnay
Crispy Pork Belly Bao Bun
Miso & Chilli Dressing, Fresh Asian Salad
2023 Greystone Sauvignon Blanc
Crispy Chicken
Blood Plum Sauce
2021 Greystone Pinot Noir
Wagyu Beef Massaman Curry
Potatoes, Carrots, Peanuts
2021 Greystone Ferment Pinot Noir
Green Papaya Salad
Carrot, Peanuts, Tamarind Dressing
Strawberry Pancake